Mock Orange Chiffon Pie |
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Ingredients1 (14 ounce) can sweetened condensed milk
1 pint sour cream
1 (9 ounce) container Cool Whip�
1/4 cup powdered orange breakfast drink
1 (9-inch) prepared graham cracker
crust or baked pastry shell
1 (11 ounce) can Mandarin oranges (optional)
1 pint sour cream
1 (9 ounce) container Cool Whip�
1/4 cup powdered orange breakfast drink
1 (9-inch) prepared graham cracker
crust or baked pastry shell
1 (11 ounce) can Mandarin oranges (optional)
ProceduresMix first 4 ingredients thoroughly and pour into prepared crust or shell. Chill well before serving.
Mandarin oranges can be used for garnishing.
Mandarin oranges can be used for garnishing.
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