Roast Turkey |
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Ingredients1 16 pound (about 7.5 kg) turkey
Marinade:
4 tablespoons hoisin sauce
2 tablespoons soy sauce
2 tablespoons oyster sauce
4 tablespoons honey
2 teaspoons salt
6 - 8 garlic cloves, crushed
Marinade:
4 tablespoons hoisin sauce
2 tablespoons soy sauce
2 tablespoons oyster sauce
4 tablespoons honey
2 teaspoons salt
6 - 8 garlic cloves, crushed
ProceduresMix the marinade ingredients and rub over the turkey. Do not stuff. Place in the oven with a tray filled with water underneath. Cook at 375 degrees F. for approximately 3 hours or according to directions.
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